Research Topic: Greenhouse gases produced by agricultural production.
Thesis Statement: Although the United States’ growing demand for production of meat has contributed a positive influx to our GDP our environment is worse off because the total amount of greenhouse gases produced by this industry has been rising.
Essay Outline:
Section 1: Intro.
- Basics of greenhouse gases and their properties
- Basics of agricultural greenhouse gas contributions and where they come from
Section 2: Current agricultural production processes and problems.
- Beef, chicken, pork
- Super disease
- Artificial hormone content in meat
- Artificial antibiotics content in meat
- Greenhouse gas problem in comparison to others
Section 3: Growing demand for meat and meat products.
- 2010 demand levels for meat
- Future projections for meat and meat product demand
- Changing diets of developing countries
- What does this mean?
Section 4: The growing process and how it affects the environment.
- Gas expulsion
- Energy consumption and expulsion
- Byproduct generation
- Total greenhouse gas contributions
Section 5: Animal byproduct management
- Current methods of animal byproduct management
- Decomposition rate and statistics of animal byproduct
- Total greenhouse gas contributions
Section 6: What is this doing to our environment?
- Impact of greenhouse gases on our environment
Section 7: Alternative animal byproduct management solutions
- Composting
- Methane extraction
- Fertilizers
Section 8: Conclusion
- Alternative animal byproduct management solutions in use
- Conclusion
Filed under: Uncategorized
Excellent work… I’ve rated it 5 stars!